tag:blogger.com,1999:blog-3417982907772933717.post88265456883244825..comments2023-07-30T09:54:01.015-04:00Comments on The Chef Buck Show: Poached Egg w/ Smoked Salmon and Spinach SaladBuck Redbuckhttp://www.blogger.com/profile/05665774090493462757noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3417982907772933717.post-46802326876772749362010-09-01T17:15:58.123-04:002010-09-01T17:15:58.123-04:00I always use cold smoked salmon! I hope you enjoy ...I always use cold smoked salmon! I hope you enjoy it :^)Buck Redbuckhttps://www.blogger.com/profile/05665774090493462757noreply@blogger.comtag:blogger.com,1999:blog-3417982907772933717.post-57609913287416788452010-09-01T11:27:58.380-04:002010-09-01T11:27:58.380-04:00This was really, really fantastic. I'm gonna ...This was really, really fantastic. I'm gonna go shoppin' today and do this tomorrow mornin'! One thing, though-- should I go for hot or cold smoked salmon? Is it a preference deal?Makkuhttps://www.blogger.com/profile/09621039748881000346noreply@blogger.com